Hey,
I’m Nick Hamman, and I’m genuinely so glad you’re here.
Thank you for signing up to the Hammy Eats Newsletter. For real though, it means a lot. My hope is that this becomes one of the most useful, interesting and exciting food emails in your inbox.
Inside South Africa's Food World
A bit of context: we’re going to use this space to share insights from inside South Africa’s food world. That means:
So whether you’re a restaurant owner, a food product manufacturer, a serious foodie, or just someone who really loves discovering great food, this newsletter is for you.
The Mission
The dream with Hammy Eats is to build South Africa’s most trusted food platform. A space for people who are obsessed with eating, but also for the people who help others eat better, discover better and experience more.
In many ways, this newsletter is at the heart of that mission.
You can expect to hear from me, or someone from the Hammy Eats team, at least once every two weeks.
Thanks again for being here.
Nick
Hammy Eats


